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Full Schedule
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Fri, Jul 31
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Friday, July 31, 2026
8:00 AM - 8:45 AM
ET
SNEB Business Meeting
8:00 AM - 8:45 AM
ET
SNEB Business Meeting
9:00 AM - 10:00 AM
ET
George Briggs Scientific Symposium
9:00 AM - 10:00 AM
ET
GLP-1 Receptor Agonists in Practice: Evidence, Application, and the Road Ahead
Keynote Speaker:
Jacinda Nicklas, MD, MPH, MA
10:15 AM - 11:15 AM
ET
Centering Community Needs Through Visioning Sessions: Tools for Purposeful Engagement
10:15 AM - 11:15 AM
ET
Centering Community Needs Through Visioning Sessions: Tools for Purposeful Engagement
Location: Regency Ballroom A
Moderator:
Makenzie Miller
– Louisiana State University Agricultural Center (LSU AgCenter)
Speaker:
Jamila Freightman
– LSU AgCenter
8 – Nutrition Education Program Design, Implementation, and Evaluation
10:15 AM - 11:15 AM
ET
Older Adult Experiences With Food And Nutrition
10:15 AM - 11:15 AM
ET
Older Adult Experiences with Food and Nutrition
Location: Regency Ballroom BCD
Moderator:
Wendy J. Dahl, RD
– University of Florida
Speaker:
Catherine Rudolph, RDN (she/her/hers)
– Iowa State University
Speaker:
Savannah Schultz, RDN
– Iowa State University
Speaker:
Melissa Moreno
– University of Florida
2 – Nutrition Across the Life Cycle
10:15 AM - 11:15 AM
ET
Seeding Community-Led Programming with Community Engagement
11:30 AM - 12:30 AM
ET
Seeding Community-Led Programming with Community Engagement
Location: Regency Ballroom A
Moderator:
Marci Scott, PhD, RDN
– Michigan Fitness Foundation
Speaker:
Jason Forney, MA
– Michigan Fitness Foundation
8 – Nutrition Education Program Design, Implementation, and Evaluation
11:30 AM - 12:30 PM
ET
Flexible by Design: Scaling and Evaluating Cooking Matters for Caregivers
11:30 AM - 12:30 PM
ET
Flexible by Design: Scaling and Evaluating Cooking Matters for Caregivers
Location: Regency Ballroom BCD
Moderator:
Heidi Gorniok, RD, MBA
– The Food Trust
Speaker:
Heidi Gorniok, RD, MBA
– The Food Trust
Speaker:
Katie Belazis, MPH
– The Food Trust
Speaker:
Jessica Metcalfe, PhD, MPH
– Green Mountain Evaluation
8 – Nutrition Education Program Design, Implementation, and Evaluation
12:30 PM - 2:00 PM
ET
Lunch
12:30 PM - 2:00 PM
ET
Lunch
12:45 PM - 1:45 PM
ET
JNEB - Rapid Reviews
12:45 PM - 1:45 PM
ET
JNEB - Rapid Reviews
2:00 PM - 3:00 PM
ET
Healthy People & Planet: The Transformational Potential of Food Systems & Dietary Practices
2:00 PM - 3:00 PM
ET
Healthy People & Planet: The Transformational Potential of Food Systems & Dietary Practices
Location: Regency Ballroom A
Moderator:
Miriam C. Seidel, MS, RDN
– Chatham University
Speaker:
Joanne D. Burke, PhD, RD, LD
– Private
Speaker:
Becky Ramsing, MPH, RDN
– Center for a Livable Future, Johns Hopkins University
Speaker:
Pamela A. Koch, EdD, RDN
– Teachers College, Columbia University
6 – Agricultural Production and Food Systems
2:00 PM - 3:00 PM
ET
Oral Abstract Session 4
2:00 PM - 3:00 PM
ET
Oral Abstract Session 4
3:15 PM - 4:15 PM
ET
GusNIP Community Voices: Creating Journey Maps to Inform Program Evaluation
3:15 PM - 4:15 PM
ET
GusNIP Community Voices: Creating Journey Maps to Inform Program Evaluation
Location: Regency Ballroom A
Moderator:
Whitney FUNG Uy, PhD, MS, CPH
– Center for Nutrition and Health Impact
Speaker:
Whitney FUNG Uy, PhD, MS, CPH
– Center for Nutrition and Health Impact
10 – Nutrition Education Research Methods
3:15 PM - 4:15 PM
ET
Oral Abstract Session 5
3:15 PM - 4:15 PM
ET
Oral Abstract Session 5
4:30 PM - 5:30 PM
ET
Closing and Presidential Address
4:30 PM - 5:30 PM
ET
Closing and Presidential Address
